Solar Cooking
Solar Cooking
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Last edited: 5 August 2019      

The traveling Solar Kitchen Restaurant

Events[]

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  • NEW: Webinar: Thursday, 11 November 2021, 1:00pm UTC: - Solar Cookers International will present a webinar showing how solar cooking helps to improve public health, and the health of the environment around the globe. As part of this year's COP26 in Glasgow, Scotland, it will take place as a side event at the World Health Organization pavilion. There is limited space available for those interested in participating in this free event. Register early.
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  • 22-26 November 2021: 2nd National Congress for Solar Drying and Cooking Food - An affiliated group of universities in Mexico will host an online conference relating to solar food drying and cooking, as well as, food safety and energy savings realized with minimal environmental impact. Participants can register to view the presentations, or apply for presentation consideration. The conference will be in Spanish. Registration information... - (English version)
  • 17-23 December 2021: Solar Cooking Awareness Week (Southern Hemisphere) - A loosely organized bid to acknowledge the fun and benefits of solar cooking. Show someone how to solar cook and share a meal.
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  • 24-26 January 2022: Fourth International Conference: Advances in Solar Thermal Food Processing - CONSOLFOOD Chairman, Celestino Ruivo, has announced an extended call for abstracts for the upcoming conference in January 2022, which is now planned to be an online event. Advances in solar cooking as well as solar food processing will be considered for inclusion. The event schedule and submission requirements are in CONSOLFOOD 2022 conference information.
See also: Global Calendar of Events and past events in Finland

News[]

The traveling Solar Kitchen Restaurant

  • April 2015: Finnish social enterprise GoSol.org has launched a crowdfunding campaign called #FreeTheSun (http://www.gosol.org/FreeTheSun). They are crowdfunding to freely publish the designs of their multifunctional, scalable solar concentrators, as well as to mount projects around the world with their partners.
  • January 2014: Finnish food visionary Antto Melasniemi, and Catalan designer Martí Guixé have been successfully operating the traveling Solar Kitchen Restaurant since 2011. The Solar Kitchen Restaurant has followed the sun through Europe, visiting a range of cities where it presented this extraordinary culinary concept.
  • April, 2011: Sheela Kiiskilä, from SciFun, introduced Solar cooking to Tampere IB highschool students along with visiting students from France and showed them a few examples of solar cookers. The students are divided into groups and are tasked with designing, making and testing solar cookers. There will be an exhibition of solar cookers on April 29th, 2011 at the school premises. Along with high school students, preschool students from IEEC, Tampere also got introduced to solar cookers and are creating their own solar cookers to display on 29th.

History[]

Archived articles

Climate and culture[]

See also

Resources[]

Possible funders[]

Reports[]

Articles in the media[]

Web pages[]

Audio and video[]

  • December 2014:
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Solar Cooking in Sub-Zero Finland

GoSol cooking for the first time in freezing temperatures in southern Finland.

  • August 2013:

Contacts[]

The entities listed below are either based in Finland, or have established solar cooking projects there:

SCI Associates[]

NGOs[]

Manufacturers and vendors[]

Individuals[]

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