Last edited: 11 August 2022
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Events[]
Featured international events[]
- NEW: 11-22 November 2024 (Baku, Azerbaijan): COP29 - The 2024 United Nations Climate Change Conference or Conference of the Parties of the UNFCCC, more commonly known as COP29, will be the 29th United Nations Climate Change conference to be held at Baku Stadium. More information...
- NEW: Solar Cookers International representatives, Alan Bigelow, Ph.D., Keith Wingeard, and Dr. Stephane Villatte will be representing the solar cooking sector at COP29. They will be providing press conferences, participating in scheduled events, and sharing an exhibition space with the International Solar Energy Society (ISES) from 18-21 November. Various solar cookers will be on display, with information available about the Performance Evaluation Process (PEP) testing protocol for solar cookers. More information on times and places of events...
- 12-14 March 2025 (Bridgetown, Barbados): Sustainable Energy for All Global Forum - Building on Prime Minister Mottley’s Bridgetown Initiative for the reform of development finance, the Forum will address the challenge of how we can mobilize sufficient finance on the right terms to meet global goals, especially for the most underserved communities, countries and regions – such as Small Island Developing States. The event wil be co-hosted by Sustainable Energy for All and the Government of Barbados, led by Prime Minister Mia Amor Mottley. Project site visits will take place Friday, 14 March. More information...
Requests for proposal[]
- The deadline for receipt of abstracts is 15th December 2024 - Advances in Solar Thermal Food Processing (CONSOLFOOD2025) is being planned for the 5th, 6th and 7th of May, 2025 in Marseille, France. The gathering expects to attract, once again, top experts from all over the world to present and discuss topics related to advances in solar food processing and solar cooking. An exhibition of solar cookers will be available for viewing during the conference at the nearby the solar restaurant Le Présage. The solar restaurant, along with the demonstration cookers, will produce a solar lunch. The whole conference program will be delivered in hybrid format, so those who register, but are not present at Marseille, will be able to participate online. Your abstracts should be sent via email to Celestino Ruivo at cruivo@ualg.pt in .doc, .docx, or pdf format. You should limit your abstract to 400 words, and follow these guidelines. All abstracts will be reviewed and assessed by members of the scientific committee. The organizing committee will inform each author whether their submitted abstract has been accepted. The committee encourages all authors to write an optional full length paper for inclusion in our conference proceedings. Successful authors should pre-record their presentations, using Powerpoint, or similar software. They will be invited to submit either a) a short presentation, of about 7 minutes duration, or b) a longer presentation, of about 25 minutes to cruivo@ualg.pt by 30th March 2025. The expected conference fee is 200 euros before 1st April 2025. Interested people facing financial difficulties should contact the organizing committee.
- See also: Global Calendar of Events and past events in Republic of Congo
News[]
History[]
- Main article: History of solar cooking
Archived articles
Climate and culture[]
See also
Resources[]
Possible funding[]
Reports[]
Articles in the media[]
Web pages[]
Audio and video[]
Contacts[]
The entities listed below are either based in Republic of Congo, or have initiated solar cooking projects there:
SCI Associates[]
- Main article: Solar Cookers International Association