TrinySol

TrinySol, bajo la dirección de Gregor Schäpers, ha construido e instalado la primera cocina solar a finalidad comercial de toda la República Mexicana, en el pueblo de San Andrés, estado de Hidalgo. Seis parábolas solares Scheffler Community Kitchen 10 m² cada una concentran los rayos del sol y el calor se utiliza principalmente para la producción de miel de agave pero tambien para cocinar verduras etc.

News and recent developmentsEdit

• August, 2014: TrinySol built and installed a series of reflectors in El Sauz, Mexico. The cookers are either 10-square-meters or 16-square-meters and can cook for up to 60 people, said Gregor Shapers. More info...

DocumentsEdit

• January 2009: Agave syrup production – a sweet tradition goes solar - Gregor Schäpers

Audio and videoEdit

• June 2012:

• August 2008:

• July 2008:

See alsoEdit

• Scheffler Community Kitchen
• Solar food processing

External linksEdit

• http://trinysol.com
• Pictures of the Six Schefflers Gregor Schäpers built for the San Andreas Solar Coop - Schefflers that process the liquid women harvest from the maguey cactus then boil down to syrup (reduction to 10%), a health food used as a sugar substitute, which is excellent for diabetics.

ContactEdit

Gregor Schäpers

Tel: 772 123 7010

Email: info@trinysol.com
Web: http://trinysol.com - (English version)
Facebook: https://www.facebook.com/trinysolmexico